Spicy Lime Salsa

9 ingredients
3 steps

Ingredients

  • 1 can (14 1/2 Oz. Size) No-salt-added Diced Tomatoes
  • 1 can (4 1/4 Oz. Size) Green Chilis
  • 1/2 cups Chopped Red Onion
  • 2 cloves Garlic, Chopped
  • 3 Tablespoons Lime Juice
  • 1/2 whole Jalapeno, Seeds Removed And Chopped
  • 1/4 cups Cilantro Leaves
  • 1/4 teaspoons Salt
  • 1/4 teaspoons Cumin

Directions

  1. 1
    Place all ingredients in the bowl of your food processor.
  2. 2
    Pulse until just combined for chunky salsa or pulse more for smoother salsa.
  3. 3
    Store in an airtight container in the fridge until ready to enjoy!

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