Spicy Party Chili

Name: Spicy Party Chili
Ingredients: 2 lbs pork or 2 lbs beef; 4 teaspoons oil (any kind); 3 -5 chilies (hot kind); 3 cans tomatoes; 3 cans kidney beans; 3 -5 jalapenos; 4 cloves garlic; 5 large onions; 1 -3 teaspoon cumin; 5 tablespoons tomato paste; 2 -3 small red peppers or 2 -3 small green peppers; 12 bottle dark beer; chili powder (to taste); salt (to taste); pepper (to taste); grated cheese; sour cream

17 ingredients

14 steps

Ingredients

2 lbs pork or 2 lbs beef
4 teaspoons oil (any kind)
3 -5 chilies (hot kind)
3 cans tomatoes
3 cans kidney beans
3 -5 jalapenos
4 cloves garlic
5 large onions
1 -3 teaspoon cumin
5 tablespoons tomato paste
2 -3 small red peppers or 2 -3 small green peppers
12 bottle dark beer
chili powder (to taste)
salt (to taste)
pepper (to taste)
grated cheese
sour cream

Directions

1

Cut pork or beef into small 1/2 inch cubes.
2

Clean and cut all your vegetables, like chilies, garlic, jalapenos, onions and peppers.
3

(I usually cut up everything pretty small, diced).
4

Put the oil in large pot, probably the biggest one you've got.
5

When really hot add your meat and brown good.
6

Add all your vegetables.
7

And brown some more.
8

Pour the beer on top.
9

Then add your tomatoes, beans, tomato paste and spices.
10

Simmer at least 2 hours.
11

I think it get better the longer you cook it.
12

Before it's done add more spices if needed.
13

Serve with grated cheese and a tsp of sour cream.
14

Enjoy!