Spicy Pecan Muffins

12 ingredients
6 steps

Ingredients

  • 1 3/4 c. all-purpose flour
  • 1/4 c. brown Sugar Twin
  • 2 tsp. baking powder
  • 3/4 tsp. cinnamon
  • 1/2 tsp. salt
  • 1/2 tsp. baking soda
  • 1/2 c. chopped pecans
  • 1 egg, slightly beaten
  • 1 c. skim milk
  • 3 Tbsp. oil
  • 1 Tbsp. vinegar
  • 1/2 tsp. vanilla

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In a large bowl, combine dry ingredients including nuts.
  3. 3
    In a smaller bowl, combine liquid ingredients.
  4. 4
    Add liquid to dry and mix only until moistened throughout.
  5. 5
    Spoon batter into lined muffin cups.
  6. 6
    Bake 20 minutes until golden brown.

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