Spicy Pecan Pie
12 ingredients
6 steps
Ingredients
- 3 eggs, beaten
- 3/4 c. sugar
- 1/4 tsp. salt
- 1/2 tsp. cinnamon
- 1 tsp. vanilla
- 1 unbaked 9-inch pie shell
- 1 c. light corn syrup
- 2 Tbsp. butter, melted
- 1 tsp. nutmeg
- 1/4 tsp. cloves
- 1 c. chopped pecans
- 1/2 c. pecan halves
Directions
-
1Combine all the ingredients, except the pecans.
-
2Beat with an electric mixer until blended.
-
3Stir in 1 cup chopped pecans.
-
4Pour mixture into pastry shell.
-
5Top with 1/2 cup pecans.
-
6Bake at 375° for 35 to 40 minutes.
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