Spicy Pecans
10 ingredients
4 steps
Ingredients
- 1 egg
- 1 egg white, beaten
- 2 Tbsp. butter
- 1/2 c. sugar
- dash of salt
- dash of cinnamon
- dash of nutmeg
- dash of cloves
- 2 c. pecans
- 1 Tbsp. water
Directions
-
1Beat 1 egg until frothy and 1 tablespoon water.
-
2Melt butter in pan; stir a lot.
-
3Add sugar, salt, cinnamon, nutmeg and cloves. Put pecans in 1 egg white and coat well, then put them into sugar and spices; cover well.
-
4Place in pan with butter and bake at 250° until done.
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