Spicy Pecans

6 ingredients
9 steps

Ingredients

  • 2 c. pecan halves
  • 3 Tbsp. margarine
  • 1/4 c. Worcestershire sauce
  • 1/8 tsp. cayenne pepper
  • 1/4 tsp. garlic salt
  • 1/4 tsp. salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Melt margarine and add Worcestershire sauce, pepper, garlic salt and regular salt.
  3. 3
    Mix well and add pecans.
  4. 4
    Stir until pecans are well coated.
  5. 5
    Spread in a shallow pan.
  6. 6
    Bake for 10 minutes; stir and turn.
  7. 7
    Bake for 10 minutes more.
  8. 8
    Drain on a brown paper sack.
  9. 9
    Store in an airtight container.

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