Spicy Pickles

4 ingredients
1 steps

Ingredients

  • gal. jar pickles (glass bottle)
  • 2 1/2 c. sugar
  • 2 oz. garlic juice
  • 1/3 bottle Tabasco

Directions

  1. 1
    Drain juice (save). Cut whole pickles in 1/4 pieces. Return juice to jar with sugar, garlic juice and Tabasco sauce. Stir until sugar is dissolved. Add pickles. Turn jar every day for about 4 days. Ready to eat!

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