Spicy Roasted Peanuts

6 ingredients
9 steps

Ingredients

  • 2 Tbsp. vegetable oil
  • 4 cloves garlic, minced
  • 1 Tbsp. crushed red pepper flakes
  • 2 (16 oz.) cans salted peanuts
  • 1 tsp. paprika
  • 1 tsp. chili powder

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In a heavy skillet, cook oil, garlic and red pepper flakes over medium heat about 1 minute.
  3. 3
    Remove from heat.
  4. 4
    Add peanuts and stir until well blended.
  5. 5
    Pour peanut mixture onto a baking sheet.
  6. 6
    Bake about 20 minutes, stirring occasionally.
  7. 7
    Bake to lightly browned.
  8. 8
    Sprinkle paprika and chili powder over peanuts and stir.
  9. 9
    Allow peanuts to cool completely. Yields 6 cups peanuts.

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