Spicy Sausages

4 ingredients
3 steps

Ingredients

  • 1 pkg. Little Smokies sausages
  • 1 pkg. hot dogs
  • 1 pkg. smoked sausage
  • 1 large jar picante sauce (hot or medium)

Directions

  1. 1
    Slice up hot dogs and smoked sausage.
  2. 2
    Put into crock-pot with Little Smokies and picante sauce.
  3. 3
    Let them simmer for approximately 8 hours, stirring occasionally.

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