Spicy Shrimp Dip

Directions

1. 1
   Cook, peel and chop shrimp into small bite size pieces, enough to make 2 cups; set aside.
2. 2
   Mix chili sauce, Worcestershire sauce, horseradish (found in the dairy products at most grocers) and lemon juice.
3. 3
   Place cream cheese on platter.
4. 4
   Mix shrimp into sauce and pour over cream cheese.
5. 5
   Chill.
6. 6
   Serve with your favorite crackers.