Spicy Spinach Lasagna

16 ingredients
10 steps

Ingredients

  • 8 slices bacon
  • 2 tablespoons bacon drippings
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 3 garlic cloves, minced
  • 28 ounces crushed tomatoes
  • 6 ounces tomato paste
  • 1/4 cup dry red wine
  • 2 tablespoons red wine vinegar
  • 1 teaspoon crushed red pepper flakes
  • 10 ounces spinach
  • 15 ounces ricotta cheese
  • 1 egg
  • 8 -12 lasagna noodles
  • parmesan cheese, shredded
  • parsley, minced

Directions

  1. 1
    Cook and crumble bacon.
  2. 2
    In drippings and oil, saute onion and garlic.
  3. 3
    Add next 8 ingredients, and heat to combine flavors and cook spinach.
  4. 4
    In bowl, combine ricotta, Swiss and egg.
  5. 5
    Spread 1 c sauce in bottom of baking dish.
  6. 6
    Layer 1/2 of the noodles, 1/2 cheese mix and 1/2 remaining sauce.
  7. 7
    Repeat layers.
  8. 8
    Bake at 350 for 40 minutes.
  9. 9
    Top with Parmesan and parsley.
  10. 10
    Cool 10 minutes before serving.

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