Spider Cornbread

8 ingredients
5 steps

Ingredients

  • 2 2/3 cups yellow cornmeal
  • 2/3 cup all-purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon salt
  • 3 -4 tablespoons sugar
  • 2 eggs, beaten
  • 2 cups milk
  • 1/4 cup butter or 1/4 cup margarine

Directions

  1. 1
    Place cornmeal in a bowl. Sift in flour, baking powder, salt, and sugar. Mix well.
  2. 2
    In a separate bowl, combine eggs and 2 cups of milk. Add approximately 1/2 of this to the dry ingredients.
  3. 3
    Melt butter in a 10-inch skillet or round baking dish. Pour in batter and spread evenly.
  4. 4
    Pour in remaining cup of milk/eggs over top. Do not stir.
  5. 5
    Bake at once in a preheated 375°F oven for about 25 minutes or until inserted knife comes out clean.

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