Spiked Hot Apple Cider

Name: Spiked Hot Apple Cider
Ingredients: 1/2 gallons Apple Cider Or Pure Apple Juice; 2 whole Cinnamon Sticks; 1 teaspoon Whole Cloves; 1 pinch Ground Nutmeg; 1 whole Lemon, Washed And Sliced; 1 whole Orange, Washed And Sliced; 6 ounces, fluid Rum, Dark Or Light (whichever You Prefer)

7 ingredients

4 steps

Ingredients

1/2 gallons Apple Cider Or Pure Apple Juice
2 whole Cinnamon Sticks
1 teaspoon Whole Cloves
1 pinch Ground Nutmeg
1 whole Lemon, Washed And Sliced
1 whole Orange, Washed And Sliced
6 ounces, fluid Rum, Dark Or Light (whichever You Prefer)

Directions

1

In a medium-sized pot, add apple cider (apple juice), cinnamon sticks, cloves, nutmeg, lemon, and orange. Bring to a low boil over medium high heat. Reduce heat to low and simmer uncovered for at least 30 minutes.
2

To serve, add 1 oz. of your preferred rum to each mug. Top with hot apple cider and garnish with lemon or orange slice and cinnamon stick.
3

Store any leftovers in the fridge and heat it up by the mug full when you want a little warming treat. Makes a wonderful non-alcoholic drink for kids if you omit the rum.
4

Note: 1/2 gallon is approximately equal to 2 liters.