Spiked Mocha Egg Cream
4 ingredients
3 steps
Ingredients
- 2 tablespoons chocolate syrup (recommended: Hershey's)
- 1 shot coffee liqueur (recommended: Starbucks)
- 3/4 cup cold milk
- 3/4 cup cold seltzer water
Directions
-
1In a 12-ounce glass, stir together chocolate syrup, coffee liqueur, and milk.
-
2Top with seltzer and stir.
-
3Serve immediately with straw.
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