Spinach And Corn Casserole
8 ingredients
2 steps
Ingredients
- 10 oz. pkg. frozen chopped spinach, defrosted
- 1 c. sour cream
- 1 stick or 1/2 c. melted margarine
- 16 oz. can creamed corn
- 2 eggs, beaten
- 1/4 tsp. salt (optional)
- 1 (7 oz.) box cornbread mix
- 1/2 c. or more to taste shredded Cheddar cheese
Directions
-
1Combine all ingredients.
-
2Place in a 9 x 12-inch greased pan and bake for 45 minutes in 375° oven (or 13 to 14 minutes in microwave at 70%).
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