Spinach and Ham with Eggs

Directions

1. 1
   Rinse the spinach in water and chop into half lengthwise.
2. 2
   Microwave for 1 minute (cover it with plastic wrap).
3. 3
   Chop the spinach into bite-sizes.
4. 4
   Do the same for the ham.
5. 5
   Beat the eggs and prepare soy sauce and butter.
6. 6
   Melt the butter in a frying pan and stir-fry the spinach and ham.
7. 7
   Season with soy sauce and pepper.
8. 8
   Add the beaten eggs and mix roughly.
9. 9
   It's ready to eat when the eggs are soft-set or set to your liking.