Spinach Appetizer Balls
8 ingredients
9 steps
Ingredients
- 20 ounces frozen spinach
- 2 cups herb stuffing mix
- 1 large chopped onion
- 3 eggs, well beaten
- 34 cup parmesan cheese
- 12 cup melted butter
- 3 dashes hot sauce
- 12 teaspoon salt and pepper
Directions
-
1Cook spinach, drain, squeeze dry and chop fine.
-
2Add the remaining.
-
3ingredients and chill for several hours.
-
4Shape into small balls,.
-
5(bite size) and freeze.
-
6When ready to use, place spinach balls on cookie sheet sprayed with.
-
7oil spray and lined with foil.
-
8Bake at 350 degrees for 20 minutes.
-
9and serve.
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