Spinach Au Gratin

5 ingredients
3 steps

Ingredients

  • 1 (15 ounce) can spinach
  • 1/2 cup cheddar cheese, grated
  • 3 tablespoons cream
  • salt
  • paprika

Directions

  1. 1
    Drain spinach and spread in shallow baking dish.
  2. 2
    Cover it with chesse and cream; sprinkle with salt and paprika.
  3. 3
    Place under broiler until cheese is melted.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

Birds eye

NOVA 4

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

Rice Pasta & Cheddar, Macaroni & Cheese

Annie's

NOVA 4

Mild cheddar cheese sticks

D NOVA 3

More Recipes to Try

Grilled Minced Meat Rolls / Mititei

8 ingredients

Celery, Artichoke, and Mortadella Salad

7 ingredients

Blueberry Strata

8 ingredients

Grilled Vegetable Antipasti

13 ingredients

Wedge Salad with Raspberry-Chocolate Vinaigrette

11 ingredients

Savory Dijon Stuffing

10 ingredients

Vietnamese Chicken Salad

12 ingredients

Baked Chicken Supreme

11 ingredients

Smoked Salmon Lasagna Rolls

5 ingredients

Creamy Strawberry Shortcake Trifle Fluff

8 ingredients

Black Bean And Mango Salad Recipe

1 ingredient

Pear Salad with Smoked Almonds

5 ingredients