Blueberry Strata

8 ingredients
9 steps

Ingredients

  • 12 slices firm white bread, cut into 1/2-inch cubes (about 8 cups)
  • 2 cups fresh or frozen blueberries, divided Whole Foods 3 For $10.00 thru 02/09
  • 1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, cut into small cubes
  • 8 eggs
  • 2-1/2 cups milk
  • 2 tsp. ground cinnamon
  • 1 cup maple-flavored or pancake syrup, divided
  • 1/4 cup packed brown sugar

Directions

  1. 1
    Spread half the bread cubes onto bottom of 13x9-inch baking dish sprayed with cooking spray; cover with 1 cup blueberries, cream cheese and remaining bread.
  2. 2
    Whisk eggs, milk and cinnamon in medium bowl until well blended.
  3. 3
    Add 1/3 cup syrup and sugar; mix well.
  4. 4
    Pour over bread.
  5. 5
    Refrigerate 12 hours or overnight.
  6. 6
    Heat oven to 350 degrees F. Bake strata, covered, 1 hour to 1 hour 5 min.
  7. 7
    or until center is set and top is lightly browned, uncovering after 30 min.
  8. 8
    Bring remaining syrup and blueberries to boil in saucepan, stirring constantly; simmer on medium-low heat 1 min., stirring constantly.
  9. 9
    Serve over individual servings of strata.

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