Spinach Balls

9 ingredients
4 steps

Ingredients

  • 2 (10 oz.) pkg. thawed chopped spinach
  • 2 c. Pepperidge Farm stuffing (seasoned)
  • 6 eggs, beaten
  • 1 chopped onion
  • 1 1/2 tsp. pepper
  • 1 Tbsp. Accent (optional)
  • 1 Tbsp. garlic powder
  • 1/2 Tbsp. Parmesan cheese
  • 3/4 c. melted butter

Directions

  1. 1
    Mix all ingredients together well.
  2. 2
    Shape into walnut-sized balls and bake at 350° for 20 minutes.
  3. 3
    Can be made ahead and frozen.
  4. 4
    Just thaw and warm to serve.

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