Spinach Balls

10 ingredients
4 steps

Ingredients

  • 2 pkg. frozen spinach (16 oz.)
  • 2 c. herb seasoned breadcrumbs
  • 5 eggs
  • 1 medium onion, chopped
  • 3/4 c. butter
  • 1 c. Parmesan cheese
  • 1 tsp. black pepper
  • 1/2 tsp. salt
  • 1/4 tsp. thyme
  • 1 tsp. garlic powder

Directions

  1. 1
    Defrost spinach (squeeze out all water).
  2. 2
    Beat the 5 eggs. Mix all the ingredients in a large bowl; cover and refrigerate overnight.
  3. 3
    Next day, take one tablespoon of mix, roll into ball and place on cookie tray.
  4. 4
    Bake at 375° for 15 minutes.

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