Spinach Balls

10 ingredients
8 steps

Ingredients

  • 4 eggs
  • 2 c. herb seasoned stuffing
  • 1 medium onion, minced
  • 1/2 c. Parmesan cheese
  • 1/2 tsp. thyme
  • 1 tsp. salt
  • 1/2 tsp. pepper
  • 1/2 tsp. garlic powder
  • 2 (10 oz.) pkg. frozen chopped spinach, cooked and drained
  • 3/4 c. butter, melted

Directions

  1. 1
    Beat eggs well.
  2. 2
    Combine stuffing, onion, cheese and seasonings.
  3. 3
    Mix together eggs, spinach and stuffing mixture.
  4. 4
    Pour melted butter over it.
  5. 5
    Mix well.
  6. 6
    Chill.
  7. 7
    Roll into 1-inch balls. Bake at 350° for 15 minutes.
  8. 8
    Can be frozen before baking.

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