Spinach Balls

7 ingredients
3 steps

Ingredients

  • 2 pkg. frozen chopped spinach, cooked and well drained
  • 2 c. Pepperidge Farm dry stuffing mix
  • 1 large onion, finely chopped
  • 4 eggs
  • 3/4 c. grated Parmesan cheese
  • 1/2 tsp. garlic salt
  • 1/2 tsp. Accent

Directions

  1. 1
    Mix all ingredients well.
  2. 2
    Form into 1-inch balls.
  3. 3
    Place on a cookie sheet and bake at 350° for 20 minutes, turning once.

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