Spinach Balls

Name: Spinach Balls
Ingredients: 2 (10 oz.) pkg. frozen chopped spinach; 3 c. herb seasoned stuffing mix, crushed; 1 medium onion, finely chopped; 6 eggs, well beaten; 3/4 c. margarine, melted; 1/2 c. Parmesan grated cheese; 1/2 tsp. pepper; 1/2 tsp. garlic salt; 1/2 tsp. thyme (optional)

9 ingredients

5 steps

Ingredients

2 (10 oz.) pkg. frozen chopped spinach
3 c. herb seasoned stuffing mix, crushed
1 medium onion, finely chopped
6 eggs, well beaten
3/4 c. margarine, melted
1/2 c. Parmesan grated cheese
1/2 tsp. pepper
1/2 tsp. garlic salt
1/2 tsp. thyme (optional)

Directions

1

Cook spinach according to package directions.
2

Drain.
3

Squeeze to remove moisture.
4

Combine spinach with remaining ingredients. Form into 3/4-inch balls.
5

Place on lightly greased cookie sheet and bake in 325° oven for 20 to 25 minutes. Yields 10 dozen balls.