Spinach Balls
9 ingredients
6 steps
Ingredients
- 2 pkg. chopped, frozen spinach
- 2 c. herb stuffing mix
- 2 large onions, finely chopped
- 5 eggs, beaten
- 1 1/2 c. butter, melted
- 1/2 c. Parmesan cheese
- 1 Tbsp. garlic salt
- 1 1/2 tsp. thyme
- black pepper
Directions
-
1Cook and drain spinach.
-
2Mix all ingredients together.
-
3Chill the mixture until firm.
-
4Mold into balls.
-
5Freeze.
-
6Bake at 350° for 20 to 30 minutes on foil sprayed with Pam.
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