Spinach Bisque

10 ingredients
6 steps

Ingredients

  • 1/2 cup chopped onion
  • 2 tablespoons butter or 2 tablespoons margarine
  • 1/3 cup all-purpose flour
  • 1 teaspoon salt
  • 1/8 teaspoon ground nutmeg
  • 2 1/2 cups milk
  • 1 cup water
  • 3/4 cup cubed process American cheese
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • oyster crackers (optional)

Directions

  1. 1
    In a 3 quart saucepan, saute onion in butter until tender.
  2. 2
    Stir in the flour, salt, and nutmeg until smooth.
  3. 3
    Gradually whisk in milk and water.
  4. 4
    Add cheese; cook and stir over medium heat until melted.
  5. 5
    Add spinach; cover and simmer for 4-5 minutes or until heated through.
  6. 6
    Serve with oyster crackers in desired.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

becel margarine

unilever

D NOVA 4

More Recipes to Try

Snowball Cake

8 ingredients

Potato Casserole

8 ingredients

Mixed Vegetable Casserole

7 ingredients

Wacky Cake

9 ingredients

Best Oatmeal Cookies

11 ingredients

Crab And Cream Cheese Cocktail

8 ingredients

Sour Cream Biscuits

3 ingredients

Lemon Sauce

7 ingredients

Souperior Meat Loaf

6 ingredients

Super Duper Biscuits

5 ingredients

Neiman Marcus Brownies

3 ingredients

Tuna Noodle Casserole

5 ingredients