Spinach Bites

8 ingredients
5 steps

Ingredients

  • 2 (10 oz.) pkg. frozen spinach, cooked and squeezed dry
  • 2 c. stuffing mix or bread crumbs
  • 1 c. grated sharp Cheddar cheese
  • 6 eggs, well beaten
  • 3/4 c. softened butter
  • 1/2 tsp. garlic powder
  • 1/2 tsp. thyme
  • salt and pepper to taste

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Let stand until moisture is absorbed.
  3. 3
    Roll in 1-inch balls and place on cookie sheet. Freeze.
  4. 4
    While frozen, bake at 400° for 15 to 20 minutes.
  5. 5
    Flip spinach bites once while baking, if desired.

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