Spinach Bread

Name: Spinach Bread
Ingredients: 1 loaf French bread, split in half lengthwise; 1 (10 ounce) package frozen chopped spinach; 1/2 cup butter; 1 diced onion; 4 ounces mushrooms, drained; 4 ounces mozzarella cheese, shredded; 4 ounces cheddar cheese, shredded; pepper, to taste; Tabasco sauce, to taste; salt; parmesan cheese

11 ingredients

5 steps

Ingredients

1 loaf French bread, split in half lengthwise
1 (10 ounce) package frozen chopped spinach
1/2 cup butter
1 diced onion
4 ounces mushrooms, drained
4 ounces mozzarella cheese, shredded
4 ounces cheddar cheese, shredded
pepper, to taste
Tabasco sauce, to taste
salt
parmesan cheese

Directions

1

Cook spinach as directed on package. Drain very well.
2

Saute onions in butter in skillet.
3

Mix in spinach, mushrooms, cheeses (except parmesan), and all other ingredients. Spread on bread.
4

Sprinkle parmesan on top.
5

Bake at 350 for 10 to 15 minutes.