Spinach Brownies

Name: Spinach Brownies
Ingredients: 1 (10 oz.) pkg. frozen chopped spinach, thawed; 1 (1 lb.) pkg. Cheddar cheese, shredded; 1/2 c. chopped onion; 1 tsp. salt; 1 tsp. baking powder; 1/4 tsp. nutmeg; 1 c. flour; 2 eggs, beaten; 4 Tbsp. butter, melted; 1 c. milk

10 ingredients

5 steps

Ingredients

1 (10 oz.) pkg. frozen chopped spinach, thawed
1 (1 lb.) pkg. Cheddar cheese, shredded
1/2 c. chopped onion
1 tsp. salt
1 tsp. baking powder
1/4 tsp. nutmeg
1 c. flour
2 eggs, beaten
4 Tbsp. butter, melted
1 c. milk

Directions

1

Drain spinach in a colander and squeeze out moisture; combine cheese, spinach and onion in a large bowl, mixing well.
2

Stir salt, baking powder and nutmeg into flour.
3

Then mix with spinach. Mix together beaten eggs, melted butter and milk.
4

Stir into other ingredients.
5

Preheat oven to 350°.