Spinach Casserole

5 ingredients
1 steps

Ingredients

  • 1 pkg. frozen spinach
  • 1/2 stick oleo
  • 1 small pkg. cream cheese
  • 1 c. herb bread crumbs (Pepperidge Farm)
  • 1/2 stick oleo, melted

Directions

  1. 1
    Cook spinach as directed on box. Add 1/2 stick oleo and small cream cheese. Stir until melted and well mixed. Pour into casserole dish. Mix herb bread crumbs and 1/2 stick oleo. Crumble on top of spinach mixture. Bake at 350° for 30 minutes.

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