Spinach Casserole

11 ingredients
10 steps

Ingredients

  • 2 pkg. frozen chopped spinach
  • 4 Tbsp. butter
  • 2 Tbsp. chopped onion
  • 2 Tbsp. flour
  • 1/2 c. evaporated milk
  • 1/2 c. spinach liquor
  • 1/2 Tbsp. pepper
  • 1/4 Tbsp. celery salt
  • 1/4 Tbsp. garlic salt
  • 6 oz. roll jalapeno cheese
  • 1 tsp. Worcestershire sauce

Directions

  1. 1
    Cook spinach; drain and keep liquid.
  2. 2
    Melt butter over low heat.
  3. 3
    Add flour, stirring until blended and smooth.
  4. 4
    Add onion until cooked, but not brown.
  5. 5
    Add liquid slowly.
  6. 6
    Stir to avoid lumps.
  7. 7
    Cook until smooth and thick.
  8. 8
    Add seasonings, cheese and milk.
  9. 9
    Stir until melted.
  10. 10
    Combine with spinach in casserole dish.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Chopped spinach

Chopped spinach

Birds eye

NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Red Onion

Red Onion

NOVA 1

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

More Recipes to Try

Jagersalat

8 ingredients

Cold Oven Pound Cake

9 ingredients

Oven Beef Stew

9 ingredients

Barbecue Meatballs

9 ingredients

Chile Con Queso

6 ingredients

Impossible Pumpkin Pie

8 ingredients

Lime Cucumber Salad

7 ingredients

Applesauce Cake

7 ingredients

Healthy Heart Stir-Fried Chicken

12 ingredients

Strawberry Jello Cake

5 ingredients

Creamy Dijon Pasta With Vegetables

10 ingredients

Barbecued Sauerkraut

7 ingredients