Spinach Casserole

6 ingredients
6 steps

Ingredients

  • 1 (10 oz.) pkg. frozen spinach
  • 1 c. chopped onion
  • 1 can cream of mushroom soup
  • 1/2 c. grated sharp cheese
  • 1 c. prepared stuffing mix
  • 1/2 c. butter or margarine, melted

Directions

  1. 1
    Thaw spinach.
  2. 2
    Combine with onion, soup and cheese.
  3. 3
    Place in a greased 1-quart casserole.
  4. 4
    Combine dressing and butter; spread on spinach mixture.
  5. 5
    Bake at 350° for 45 minutes.
  6. 6
    Yields 4 to 6 servings.

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