Spinach Casserole
8 ingredients
2 steps
Ingredients
- 2 pkg. frozen, chopped spinach, drained
- 1 beaten egg
- 1 c. herb stuffing mix (save 1/2 for topping)
- 1 c. shredded Cheddar cheese
- 1/4 c. melted butter
- 1 c. cream of chicken soup
- 1 Tbsp. chopped onion
- 1/2 c. sliced mushrooms
Directions
-
1Mix all ingredients and pour into a greased casserole.
-
2Bake in a preheated oven for 30 to 35 minutes at 350°.
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