Spinach Casserole

6 ingredients
6 steps

Ingredients

  • 2 (10 oz.) pkg. frozen chopped spinach
  • 1/4 c. butter
  • 1 (3 oz.) pkg. cream cheese
  • salt and pepper
  • 1/2 c. chopped pecans
  • 1/4 c. Parmesan cheese

Directions

  1. 1
    Cook spinach in salted water.
  2. 2
    Drain.
  3. 3
    Melt cheese and butter together and add to spinach.
  4. 4
    Put in casserole.
  5. 5
    Top with Parmesan cheese and pecans.
  6. 6
    Heat at 350°.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Chopped spinach

Chopped spinach

Birds eye

NOVA 4
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1

More Recipes to Try

Sesame Noodles--Indonesian Pasta Recipe

13 ingredients

Oatmeal Fudge Cookies

7 ingredients

Pears With Herbed Ricotta And Honey

8 ingredients

Perfect Mashed Potatoes

7 ingredients

Red Pepper Relish

4 ingredients

Molten Chocolate-Expresso Cakes

9 ingredients

Berry Cheese Tort

11 ingredients

Double Chocolate Coffee Addict Cookies

15 ingredients

Honey & Whisky Oatmeal Porridge

6 ingredients

Wasabi-Crusted Hanger Steak Dressed With Grilled Pear And Watercress

1 ingredient

Pulled Pork

6 ingredients

Best Baby-Back Ribs

15 ingredients