Spinach Casserole

7 ingredients
5 steps

Ingredients

  • 2 pkg. spinach, chopped and frozen
  • 1 pt. sour cream
  • 1 pkg. onion soup mix
  • 1 (8 oz.) can water chestnuts
  • 1/8 tsp. nutmeg
  • salt and pepper to taste
  • 3/4 to 1 c. grated cheese

Directions

  1. 1
    Cook spinach; drain well.
  2. 2
    Fold sour cream, soup mix, water chestnuts and spices into spinach.
  3. 3
    Bake for 30 minutes, uncovered, at 325°.
  4. 4
    Top with grated cheese for the last 10 minutes of baking.
  5. 5
    Serves 6.

Products Matching These Ingredients

Chopped spinach

Chopped spinach

Birds eye

NOVA 4

Cream soup air corners

E NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4
Red Onion

Red Onion

NOVA 1

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Sour & Fruity Candy

Innovative Candy Concepts

C NOVA 4

Fresh spinach

A NOVA 1

Fresh Spinach

Cean Mist Farms

A NOVA 1
Sour Fruit Gummies

Sour Fruit Gummies

Candy Crush

E NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Wavy potato chips, cheddar & sour cream

Spartan

E NOVA 4

More Recipes to Try

Basic Pie Filling

9 ingredients

Mom'S Carrot Cake

7 ingredients

Strawberry Squares

9 ingredients

Scottish Oatcakes(Kids' Stuff And Special Effects Food)

7 ingredients

Fruit Compote

5 ingredients

Broccoli Bread

8 ingredients

Creamed Peas And New Potatoes

8 ingredients

Broiled Tomatoes With Parmesan Butter

5 ingredients

Zippy Blue Cheese Ball

7 ingredients

Squash Casserole

10 ingredients

Chicken And Dressing

6 ingredients

Chocolate Fudge

5 ingredients