Spinach Casserole

4 ingredients
2 steps

Ingredients

  • 2 pkg. frozen chopped spinach
  • 1 can cream of mushroom soup
  • 1/2 pkg. Pepperidge Farm herb dressing
  • 1 small jar Cheez Whiz, melted

Directions

  1. 1
    Thaw and drain spinach.
  2. 2
    In a 2-quart casserole dish, mix spinach, soup, 1/2 package of dressing and melted Cheez Whiz. Sprinkle extra dressing on top and bake at 350° for approximately 30 minutes.

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