Quick-Fix Snack Cake

5 ingredients
8 steps

Ingredients

  • 1 box Cook-n-serve Chocolate Pudding
  • 2 cups Milk
  • 1 box Chocolate Cake Mix
  • 1 cup Chocolate Chips
  • 1 cup Chopped Nuts

Directions

  1. 1
    Make the pudding according to the package directions. Once thickened add the DRY cake mix. Batter will be thick and airy.
  2. 2
    Spread into a greased 13x9 cake pan. Sprinkle top with chocolate chips and any nuts you desire.
  3. 3
    Bake at 350 for 25 minutes.
  4. 4
    Many variations:
  5. 5
    Butterscotch pudding and yellow cake mix. Add butterscotch chips and chopped pecans.
  6. 6
    Lemon pudding and white cake mix. Add slivered almonds and drizzle with a glaze made of 1 cup powdered sugar and 1 tablespoon of lemon juice - more or less to taste.
  7. 7
    Banana cream pudding and spice cake mix. Add chopped walnuts.
  8. 8
    Vanilla pudding and yellow cake mix. Use 1/2 cup chocolate chips and 1/2 cup peanut butter chips.

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