Spinach Casserole

5 ingredients
6 steps

Ingredients

  • 1 lb. cooked spinach or 1 pkg. frozen spinach, thawed
  • 1 lb. cottage cheese
  • 8 oz. grated Cheddar cheese
  • 3 eggs, beaten
  • 3 Tbsp. flour

Directions

  1. 1
    Mix cheeses with beaten eggs.
  2. 2
    Stir in flour until smooth. Add spinach until well blended.
  3. 3
    Bake at 350° in 1-quart casserole sprayed with vegetable oil.
  4. 4
    Bake one hour.
  5. 5
    Cool about 10 minutes before serving.
  6. 6
    Serves 4.

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