Spinach Casserole

6 ingredients
2 steps

Ingredients

  • 1 pkg. frozen spinach, cooked and drained
  • 1 lb. Jack cheese, shredded
  • 1/4 lb. butter
  • 1 c. flour
  • 1 c. milk
  • 2 eggs

Directions

  1. 1
    Mix together and pour over spinach in a Pyrex dish.
  2. 2
    Bake for 1/2 hour or until brown and bubbly.

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