Spinach Casserole

9 ingredients
7 steps

Ingredients

  • 1 pkg. frozen spinach
  • 1 Tbsp. dried onions (1 tsp. fresh)
  • 2 eggs
  • 1/2 c. sour cream
  • 1 c. Parmesan cheese
  • 1 Tbsp. flour
  • 2 Tbsp. butter
  • 1/2 tsp. salt
  • 1/4 tsp. pepper

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Grease casserole dish.
  3. 3
    Cook spinach; drain.
  4. 4
    Add onions.
  5. 5
    Beat eggs slightly; mix with other ingredients.
  6. 6
    Stir into spinach and onions.
  7. 7
    Bake for 30 minutes; do not overcook!

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