Spinach Casserole

5 ingredients
5 steps

Ingredients

  • 1 pkg. frozen, chopped spinach
  • 1/2 stick butter
  • 1 (3 oz.) pkg. cream cheese
  • salt and pepper
  • Parmesan cheese

Directions

  1. 1
    Cook spinach as directed on package and drain well. Whip butter and cream cheese well.
  2. 2
    Mix with cooked spinach.
  3. 3
    Salt and pepper to taste.
  4. 4
    Place in buttered casserole.
  5. 5
    Sprinkle with Parmesan cheese. Bake at 350° for 20 to 30 minutes.

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