Spinach Casserole

Name: Spinach Casserole
Ingredients: 1 pkg. cooked noodles; 1 pkg. frozen spinach, cooked and drained; 1/4 c. milk; 1 small onion, chopped; 3 Tbsp. butter; 1 can mushroom soup; 1 c. grated sharp cheese (save for top); salt and pepper to taste; Worcestershire sauce to taste

9 ingredients

5 steps

Ingredients

1 pkg. cooked noodles
1 pkg. frozen spinach, cooked and drained
1/4 c. milk
1 small onion, chopped
3 Tbsp. butter
1 can mushroom soup
1 c. grated sharp cheese (save for top)
salt and pepper to taste
Worcestershire sauce to taste

Directions

1

Combine milk, onion, butter, soup, salt, pepper and Worcestershire sauce.
2

Combine all ingredients (except cheese) and pour into buttered casserole dish.
3

Sprinkle with cheese.
4

Dot with butter.
5

Bake 45 minutes at 350°.