Spinach Casserole

5 ingredients
4 steps

Ingredients

  • 1 pkg. frozen spinach, chopped
  • 1/2 small can tomato sauce
  • 1 carton sour cream
  • 1 small can mushrooms
  • sharp cheese, grated

Directions

  1. 1
    Cook spinach and drain well.
  2. 2
    Add tomato sauce, sour cream and mushrooms.
  3. 3
    Mix well.
  4. 4
    Place in buttered casserole; cover with cheese and bake at 350° for 20 minutes.

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