Spinach Casserole

Name: Spinach Casserole
Ingredients: 1 (10 1/2 ounce) package spinach, squeezed dry; 2 eggs; 13 cup evaporated milk; 2 tablespoons ranch salad dressing; 12 cup grated cheddar cheese or 12 cup crumbled feta cheese; 14 cup grated parmesan cheese; 12 teaspoon salt; 12 teaspoon white pepper; 14 teaspoon nutmeg; 2 tablespoons grated parmesan cheese (for topping)

10 ingredients

1 steps

Ingredients

1 (10 1/2 ounce) package spinach, squeezed dry
2 eggs
13 cup evaporated milk
2 tablespoons ranch salad dressing
12 cup grated cheddar cheese or 12 cup crumbled feta cheese
14 cup grated parmesan cheese
12 teaspoon salt
12 teaspoon white pepper
14 teaspoon nutmeg
2 tablespoons grated parmesan cheese (for topping)

Directions

1

["Beat eggs ina medium bowl with milk & salad dressing.", "Stir in cheeses(except topping) and spices.", "Gently fold in spinach.", "Turn into a 8\" x 8\"" buttered pan.""