Spinach Casserole

6 ingredients
2 steps

Ingredients

  • 1/2 c. Velveeta cheese
  • 1/2 c. sharp Cheddar cheese
  • 2 boxes frozen chopped spinach
  • 1 small onion, chopped
  • 1/2 pt. sour cream
  • 1 small box croutons (optional)

Directions

  1. 1
    Cook spinach in a pan until tender with onion; drain well. Add Velveeta cheese, sharp Cheddar cheese and sour cream and mix. Top with croutons (optional).
  2. 2
    Bake at 350° for 1/2 hour.

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