Spinach-Cheese Bake
7 ingredients
3 steps
Ingredients
- 1 (6 oz.) pkg. corn muffin mix
- 2 eggs, beaten
- 1 (8 oz.) sour cream
- 1 can French onion soup
- 1 (10 oz.) pkg. frozen spinach, thawed
- 1/2 c. margarine, melted
- 1/2 c. shredded Cheddar cheese
Directions
-
1Combine first 6 ingredients; stir until blended.
-
2Spoon into a greased 12 x 8 x 2-inch baking dish.
-
3Bake at 350° for 25 minutes. Top with cheese and bake 5 minutes.
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