Spinach Cheese Dip

Name: Spinach Cheese Dip
Ingredients: 1 package (8 ounces) cream cheese, softened; 1 jar (16 ounces) salsa; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 2 cups shredded Mexican cheese blend, divided; Tortilla chips

5 ingredients

2 steps

Ingredients

1 package (8 ounces) cream cheese, softened
1 jar (16 ounces) salsa
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
2 cups shredded Mexican cheese blend, divided
Tortilla chips

Directions

1

In a large bowl, combine the cream cheese, salsa, spinach and 1 cup cheese blend. Spread into an ungreased 9-in. pie plate. Sprinkle with remaining cheese.
2

Bake, uncovered, at 350° for 20-25 minutes or until heated through. Serve with tortilla chips.