Spinach-Cheese Rounds

Directions

1. 1
   Thaw pastry at room temperature 30 minutes.
2. 2
   Pre-heat oven to 350°F.
3. 3
   Mix egg and water and set aside.
4. 4
   Mix Pepper Jack, Parmesan, onion, parsley, and garlic powder and set aside.
5. 5
   Unfold pastry on lightly floured surface.
6. 6
   Brush with egg mixture.
7. 7
   Top with cheese mixture and spinach.
8. 8
   Starting at one side, roll up like a jelly roll.
9. 9
   Cut into 20 (1/2-inch) slices.
10. 10
    Place 2-inches apart on baking sheet.
11. 11
    Brush with egg mixture.
12. 12
    Bake 15 minutes or until golden.
13. 13
    Makes 20 appetizers.