Spinach Dip

6 ingredients
3 steps

Ingredients

  • 1 box Knorr vegetable soup mix
  • 1 c. mayonnaise (reduced fat)
  • 1 medium onion, chopped fine
  • 1 round loaf of pumpernickel bread
  • 1 pt. sour cream (fat-free, if possible)
  • 1 pkg. frozen, chopped spinach

Directions

  1. 1
    Thaw spinach.
  2. 2
    Drain.
  3. 3
    Press out as much water as possible. Mix all, refrigerate 24 hours.

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