Spinach Dip

7 ingredients
2 steps

Ingredients

  • 1 (10 oz.) pkg. frozen, chopped spinach, thawed and drained
  • 1/2 c. chopped parsley (fresh if possible)
  • 1/2 c. chopped green onion
  • 1/2 tsp. dill weed (fresh if possible)
  • 1 tsp. Cavender's seasoning salt
  • 1 c. mayonnaise
  • juice of 1/2 lemon

Directions

  1. 1
    Combine all ingredients; refrigerate overnight.
  2. 2
    Serve with raw vegetables.

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